Paying more for a fair trade label is no more “anti-market” than paying more for a Gucci label, and it reflects better ethical priorities.
Peter Singer & Jim Mason, Eating: What We Eat and Why it Matters, London, 2006, p, 164
Paying more for a fair trade label is no more “anti-market” than paying more for a Gucci label, and it reflects better ethical priorities.
Peter Singer & Jim Mason, Eating: What We Eat and Why it Matters, London, 2006, p, 164